Features
Fast freezing: +90 to +3 degrees/90 minutesDeep freezing:+90 degrees to -18 degrees/240 minutesThe equipment adopts brand compressors such as laikangimported from Europe.

It adopts wide fin evaporator and variable speed powerulexhaust fan to effectively change the cold air flow withpressure,reduce snow accumulation and adjust theintemal pressure at any time to make the machine durable.This product is suitable for catering, dessert, baking, icecream and other industries.