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ANHUI FQTT BAKERY MACHINERY CO.,LTD
AnHui-HeFei, China1. The production line is equipped with video monitoring equipment, which can more conveniently observe the operation of each key stage of the equipment.
2. The equipment has a remote control system, which can observe abnormal data of the equipment in the background and remotely optimize.
3. The equipment has an automatic thickness adjustment function, and by saving the formula, it can realize one-click switching of multiple products.
4. This production line can be fully automatically connected with the proofing system, tunnel furnace, spiral cooler, and packaging machine.
Line model
ZLRM650
Line layout method
Straight line
Dimension (L*W*H)
L25.0m*W2m*H2.4m
Belt width
650mm
Dough width
600mm
Dough thickness
5mm-30mm
Energy consumption
15KW/380V,50HZ, 3PH ( supplied as demand)
Product size
Adjustable
Product weight
Adjustable
Capacity
Maxi. 1500kg/hr
Height of dough hopper
2400mm
Product Description
Technical Parameter
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