The new INFINITY series chocolate tempering machines are fitted with a custom-designed chocolate pump, instead of an auger or wheel. The INFINITY LX has a 60kg tank capacity but it can be operated with as little as 4kg of chocolate. With a footprint of 600 x 600mm, it requires much less space than a traditional wheel machine or continuous temper of equivalent capacity. Chocolate is manually tempered using seed.
Other features include:
Foot-pedal operated dosing system(with optional timer control)
Variable flow rate and interchangeable nozzles
Dual agitation for efficient seed tempering with no dead spots
Cover totally encloses chocolate to protect it from contamination
Vibrating table attachment (optional)
Depositing head(optional)
     Our next generation INFINITY LX pumped  chocolate moulding machine has been specifically designed to serve as the backbone of a versatile, modular chocolate production system and is manufactured in the UK.