Application: This equipment is suitable for the distillation of single malt whisky, rum, brandy and similar spirits. Constructed entirely from TP2 copper, it imparts a richer, smoother flavour and a more pronounced aroma to the spirit. Typically, the pot still is used in conjunction with a rectifying column, and features adjustable temperature control, as well as the ability to accelerate maturation and enhance the aroma.

Components: Distillation stills (for primary and secondary distillation), gooseneck tubes, Linné arms, condensers, spouts, and supporting accessories.

Equipment: The distillation stills are fitted with manholes, sight glasses, pressure-resistant feed ports, thermometers, pressure relief valves, control boxes and vent valves, ensuring ease of operation and compliance with food-grade standards.