JRD82

Product details:
JRD single auger series frozen meat grinder is a meat food processing equipment specially developed for standard frozen meat below -18℃～0℃. It can directly mince unthawed meat blocks, reduce the loss of nutrients and protein in meat, do not damage muscle fiber tissue, have no obvious temperature rise on the product, extend the shelf life of the product, and produce different minced meat and meat block products by replacing the hole knife. Since there is no need to thaw, the nutrition and freshness of the meat are maintained.

Equipment structure: The machine is mainly composed of stainless steel shell, hopper, motor, reducer, auger sleeve, auger, orifice plate, four-hole knife, four-blade knife, knife disc, support seat, compression sleeve, guide, electrical box, etc.

Working principle: When the meat grinder is working, it mainly relies on the rotating auger to push the raw materials in the hopper to the pre-cut orifice plate, and uses the shearing effect formed by the rotating auger blade and the holes on the orifice plate to chop the meat, and the meat particles are continuously discharged from the orifice plate under the action of the auger extrusion force.

Product advantages and features:

1. Designed in accordance with German products, it is made of food-grade SUS304 stainless steel. The shape is designed in an arc shape, with a compact structure, stable operation, beautiful appearance, no pollution, and meets hygiene requirements and European standards.

2. All knives are made of imported materials and vacuum heat treated. It has good performance and can be used with imported knives. The knives have a variety of combinations to meet the various needs of customers, and can grind frozen meat, fresh meat, vegetables, etc.

3. The auger shaft has a large lead, a large feed inlet, smooth feeding, and high production efficiency.

4. Good particle size (the single-auger meat grinder has a high auger speed, a small compression ratio, and a small discharge pressure). The discharge auger pitch is reasonably designed, so that the raw meat can pass smoothly, reduce oil discharge, and reduce the damage of the auger to the meat, so that the meat has good particle size and clear edges.

5. Reasonable structural design, with quick-release handle and pull handle, the discharging auger and the whole set of knives can be easily disassembled, easy to disassemble, clean, repair and maintain. The friction during the cutting process is small, the temperature rise of the meat is low, which is conducive to preservation and extends the shelf life. Easy to operate, high efficiency and low energy consumption.

6. Good versatility, wide range of application, and a variety of perforated plate combinations are more suitable for the requirements of different meat products.

XQS800

Product Introduction:

XQS800 fresh meat shredder is specially designed for fresh meat products such as shredded meat and sliced ​​meat. It can cut all kinds of fresh meat into (shredded) strips at one time. It is very suitable for restaurants, supermarkets, meat market processing, small processing plants, etc.

Equipment structure:
The fresh meat shredder consists of a frame, a knife group, a motor, a hand wheel and other parts.

Advantages and characteristics:

1. The fresh meat shredder is made of SUS304 stainless steel, which meets international food hygiene standards, has beautiful appearance, compact structure, and is durable;

2. The knife group is designed as a cantilever type, which can be easily disassembled and cleaned, and can quickly and conveniently replace knife groups of different specifications;

3. The addition of emergency switches and switches can effectively protect the user;

4. Reasonable design, easy operation, flexible and durable, with casters at the bottom for easy movement;

5. Stable operation, low noise, fast speed, and an hourly workload of 800Kg.