Home/Food Processing Equipment/Steam-Air Mixture Retort Sterilizer---QH12-3/

Zhucheng Jinding Food Machinery Co.,Ltd
ShanDong-WeiFang, ChinaQH Series - Equipment Features
- Waterless heat transfer: No steam exhaust required, reducing energy consumption by 30% compared with other direct steam retorts.
- Controllable internal pressure: Compared with steam-only sterilization, the retort pressure is adjustable, making it suitable for a wider range of product types.
- Standardized sterilization: Real-time control of the fan motor current ensures consistent and standardized sterilization results.
- Uniform heat distribution: Optimized steam diffusion and air duct design achieve a temperature control accuracy of ±0.3℃.
- Quality protection: Phased pressure control during cooling effectively prevents quality defects such as can expansion, denting, and lid detachment.
Model
QH12-3
Overall Dimensions (mm)
4600×1850×2200
Cylinder Wall Thickness (mm)
5
Maximum Working Pressure (MPa)
0.3
Stainless Steel Body Weight (kg)
1950
Volume (m³)
3.45
Product Description
Technical Parameter
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