2026
A deficiency in vitamin B can lead to conditions such as beriberi, oedema, polyneuropathy, neuralgia, indigestion, loss of appetite and stunted growth.
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Molecular formula: C12H17N5O4S
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Molecular weight: M=327.36
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CAS：532-43-4
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Chemical formula:
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Home/Food Ingredients/Nutritional Fortifier/Vitamin B1 MONO/
Brothers Technology Co., Ltd.
Haining, Zhejiang, ChinaAppearance
White crystals or crystalline powder
Content (*USP)
98.0%-102.0%
Application
Feed Additive, Food Additive, API
Package
25KGS/Carton(Drum)
Storage
Protect from light, heat, moisture, and do not mix with toxicand harmful substances
Quality Certificate
IS0 9001,IS0 22000,IS014001,IS045001,FAMI-QS,BRC,Kosher,Halal,GMP,CEP
Quality Standards
GB,USP,BP,EP,JP,FCC,ChP,IP
melting point374-392℃
SolubilitySlightly soluble in water; sparingly soluble in ethanol or chloroform
Coenzyme functionOnce thiamine enters the cell, it is phosphorylated to form a phosphate ester, which acts as a coenzyme in the oxidative decarboxylation of ketone acids and in the conversion of ketols in the pentose phosphate pathway.
Non-coenzyme functionsThiamine plays a significant role in maintaining the normal function of nerves and muscles—particularly the heart muscle—as well as in maintaining a healthy appetite, gastrointestinal motility and the secretion of digestive juices.
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