1. Suitable for many types of cakes (chiffon, sponge, heavy cream, rice cake, mara cake, date cake, mousse, steamed cake, muffin, sesame crisps, lentils, macaroons, puffs ...) ;

2. Filling roller adopts silicone circular gears, which can reduce the defoaming phenomenon of cake tissue, and also adopts precision servo motor drive, which especially improves the grammage accuracy of cake;

3. Intelligent LCD touch screen control, 40 groups of memorized recipes;

4. Free to switch various modes: dot/pull strip filling mode; light/heavy oil filling mode;