The steaming box is one of the essential pieces of equipment for the ripening process of meat and soybean products. This machine features cooking and air exhausting functions. The interlayer of the main frame is filled with imported high-temperature resistant materials, which enhances heat preservation effect, ensures excellent sealing performance, and achieves energy saving and high efficiency.

 

Key electrical components such as relays and solenoid valves in the electrical system are imported products. Parameters like time and temperature can be adjusted at any time, making operation extremely simple. It is equipped with an excellent circulation system that ensures even distribution of steam inside the chamber, resulting in uniform ripening of meat products, beautiful color and high product yield.