Product name: soy protein
Appearance: Light yellow powder
CAS No.: 9010-10-0
EINECS: 232-720-8
Soy protein is a protein that is isolated from soybean. Soya protein is made from soybean meal that has been dehulled and defatted. Dehulled and defatted soybeans are processed into three kinds of high protein commercial products.
Soy protein is a vegetable protein. Amino acid composition of soybean protein and milk protein is similar, in addition to methionine slightly lower, the rest of the essential amino acid content are more abundant, is a plant of the full protein, in nutritional value, can be equated with animal protein, the gene structure is also the most close to human amino acids, so it is the most nutritious vegetable protein.
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Shaanxi Senfor Natural Products Co., Ltd.
ShanXi-XiAn, ChinaBrand
SCIPHAR
Main Ingredients
soy protein
Source
soy protein 90%
Exterior
Light yellow powder
Detection method
TLC, HPLC, UV
Content
90%
Application
Powder, tablets, granules. Health care cosmetics raw materials
Packaging
1Kg vacuum packaging, 25Kg/carton
Shelf Life
24 months
Product Description
Technical Parameter
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